Chaozhou and Shantou Delicacies
Post Date:2010-03-09
Provider: Metropark Hotel Kowloon - House of Tang
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Situated in Waterloo Road, House of Tang Chinese Restaurant of Metropark Hotel Kowloon is proud to present the ‘Chaozhou and Shantou Delicaces’ to tantalize the most discerning taste buds. Come and indulge yourself in the freshness and glamour of the unique dainties now.
With more than a thousand year’s development, the Chaozhou cuisine is famous for its uniqueness. The mild climate and sunny weather in the Chaozhou and Shantou regions provide the abundant supplies of agricultural and fishery produces with guaranteed quality. With the wide variety of cooking methods, there are massive, popular choices of dishes. |
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| Classic authentic dishes Chaoshan |
Chaozhou and Shantou Delicacies’ presented at the House of Tang Chinese Restaurant brings to you a series of authentic, classic Chaozhou delicacies that rarely found in Hong Kong. Chef’s recommendations such as ‘Marinated Assorted Meat Combination in Spiced Soy Sauce’, “Braised Shark’s Fin in Brown Sauce Chaozhou Style”, ‘Sweet Potato Leaf Puree Soup with Pork, Black Mushroom and Chopped Yunnan Ham’, ‘Steamed Fresh Red Crab on Glutinous Rice’, ‘Baked Fresh Prawn with Minced Preserved Black Olive’, ‘Chaozhou Style Steamed Grey Mullet Served on a Hot Stove’ and ‘Steamed Miniature Pumpkin Filled with Sweetened Taro Puree’ surely enhance your perfect dining joy.
House of Tang Chinese Restaurant is recognized as ‘Quality Restaurant’ by the Hong Kong Tourism Board. Free parking and wireless boardband Internet service are available. |
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15% discount for affiliated organizations staff/designated credit cardholders.
Extra 5% discount for 2-day advanced online bookings
Reservations: 27603628 or 21973519
Online booking:www.MetroparkHotelKowloon.com
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